Description
Chai the way it was meant to be made. A delicate balance of ginger heat, cardamom perfume, cinnamon warmth, and clove depth — ground fresh and blended so a single teaspoon scents the whole pot.
**How to use:** boil with milk, tea leaves, and sugar to taste. Also stunning in baking — try a pinch in banana bread or stirred into hot chocolate.
• 100g
• 100% vegan, gluten-free
• No additives, no preservatives
• Naturally calming, naturally warming
